Valrhona Komuntu 80 %
Product detailed description
Ingredients: cocoa beans, sugar, cocoa butter, vanilla.
May contain traces of nuts, milk, and soy.
Composition: cocoa min. 80 %, fat 45 %
Recommended Applications: Coating – Moulding – Bars – Mousse – Cream mix & Ganache
Pairings: Berry vinegar – Bitter almonds – Black cherry – Chai tea – Red fruits – Amber or triple Ale – Butterscotch
Komuntu 80% alone embodies all the expertise of Valrhona’s cocoa sourcers and blending expertise. Made from a complex blend of cocoa beans sourced from all over the world, its aromatic profile strikes a true balance between powerful cocoa and harmonious flavors, complementing the existing range of Valrhona couvertures perfectly.
Because our whole supply chain has helped create its flavor, it tells the story of all the people we have met around the world. A chocolate with a high cocoa percentage of 80%, whose aromatic profile reveals a powerful woody and bitter taste on the palate, supported by notes of roasted cocoa nibs.