Mango puree

€12,30 €10,98 excl. VAT
In stock (2 pcs)

Mango pasteurized puree contains 90% mango pulp and 10% sugar.

Detailed information

Product detailed description

Weight: 1kg

Each type of fruit is grown on high-quality and fertile soils. The fruit is harvested at its peak ripeness. No added colors or preservatives.

Uses of the puree:

  • Ice cream (sorbets, soft serve).
  • Cakes, desserts, jellies, fruit mousses.
  • Fruit drinks, lemonades, cocktails.

What is pasteurization?

  • It is one of the methods of food preservation.
  • Involves briefly raising the temperature to destroy pathogenic organisms.
  • This method is gentle and preserves the unique taste and color of the fruit.
  • Thanks to this method of preservation, the puree can be stored at room temperature before opening.

Ingredients:

  • Mango puree (90%), sugar (10%).

Nutritional values per 100 g:

  • Energy: 411.1 Kj/97 kcal, Total fat: 0.18 g, of which saturated fatty acids: 0.052 g, Carbohydrates: 22.2 g, of which sugars: 21.7 g, Fiber: 1.6 g, Total protein: 0.6 g, Salt: 0.005 g.
 
 
 
 
 

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