Almondcoa 47 %

€9,10 €41,60 from €9,10 €7,50 excl. VAT €34,40 excl. VAT from €7,50 excl. VAT

In stock (>5 pcs) In stock (3 pcs) Choose variant

Variant

Vegan Almondcoa chocolate from the Italian manufacturer Agricacao is the result of a careful selection of cocoa, almonds and hazelnuts, making it possible to create a combination of balanced flavor with a creamy, versatile texture.

Almondcoa 47% chocolate is a full-fledged substitute for classic milk chocolate, so you can use it in recipes with confidence in exactly the same way you would work with milk chocolate.

Detailed information

Description

Product detailed description

Ingredients: sugar, cocoa butter 27.5%, cocoa mass, ALMOND flour 16%, glucose syrup, HAZELNUTS 2%, emulsifier: sunflower lecithin, salt.

Allergens: tree nuts (almonds, hazelnuts). May contain traces of soy and other tree nuts.

The product does not contain genetically modified organisms.

Recommended tempering: The chocolate melts at up to 48 °C, is then cooled to 27/28 °C, and gently reheated to 30-31 °C.