Callebaut 70 %
Product detailed description
Ingredients: cocoa mass, sugar, reduced-fat cocoa, emulsifier: E322 – SOY lecithin, natural vanilla flavor. The product may contain traces of milk.
Cocoa components content: 70.5%, fat content: 39%
Packaging: 2,5 kg (original packaging) or smaller 1 kg packaging (scaled and repackaged by us), small callets
Manufacturer: Callebaut, Belgium
Usage:
- Mousse
- Ganaches
- Fillings
- Ice creams
- Sauces